Mexican Cocoa Cocktail Infusion is inspired by Mexican Hot Chocolate combining cocoa nibs, cayenne, vanilla, and cinnamon to create a sweet heat perfect for a spiked Mexican Hot Chocolate, Chocolate or Espresso Martini.
Mexican Cocoa Ingredients Include:Vanilla-Infused Organic Non-GMO Sugar, Cocoa Nibs, Cinnamon, and Chile de Árbol Pepper. (it's Cayenne's cousin)
Suggested Spirits:Repasado or Anejo Tequila, Vodka, Non-Alcoholic Tequila or Vodka
Suggested Cocktails:Mexican Hot Chocolate, Chocolate Martini, Espresso Martini
Gift Ideas For:
Birthdays, Teacher Appreciation, Mother's Day | Father's Day, Host Gifts, Bridal + Groomsmen Gifts, Favorite Things Party
